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Jan. 14th, 2009

lizziebelle: (because I'm bad)
I made peanut noodles for supper, and holy cow, were they yummy. The best part of this recipe is that it's just as good, if not more so, the next day cold for lunch.

A sad farewell today to Ricardo Montalban and Patrick McGoohan. Happy trails, guys.
lizziebelle: (because I'm bad)
I made peanut noodles for supper, and holy cow, were they yummy. The best part of this recipe is that it's just as good, if not more so, the next day cold for lunch.

A sad farewell today to Ricardo Montalban and Patrick McGoohan. Happy trails, guys.

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